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Wine Industry Research Guide

Print Books

Print books relating to the Wine Industry are generally found in the following call number ranges:


Wine/Beer/Liquor industries

HD9350 - HD9399

Viticulture (agriculture)

SB387 - SB399

Wine & wine making

TP544 - TP561



Fermentation, beverages, alcohol

TP500 - TP660

Cookery (with wine and/or beer)


Bars, bartending, alcohol service

TX950 - TX953

Reference Sources

It is often a good idea to begin your research in the following types of references sources, which are designed to be consulted for topic overview or for authoritative information. In many cases, they contain vital information that cannot be found anywhere else.


Call Number

Alcohol and Temperance in Modern History

Rosen REF HV5017 .A43 2003


Rosen REF TP553.B766 2007

Bordeaux and Its Wines

Rosen REF TP553 .C573 2004

Bordeaux Atlas & Encyclopedia of Chateaux

Rosen REF TP554 .B6 D795 1997

Business of Wine: An Encyclopedia

Rosen REF HD9370.5 .B868 2009

Dictionary of Drink

Rosen REF TX815 .E38 2007

Hachette Atlas of French Wines and Vineyards

Rosen REF TP553 .V557513 2000

Hugh Johnson's Wine Companion

Rosen REF TP548 .J64 2003

Illustrated Encyclopedia of Wine, Beer & Spirits

Rosen REF TP503 .W35 2006

Oxford Companion to the Wines of North America

Rosen REF TP559 .N6 O9 2000

Oxford Companion to Wine

Rosen REF TP548 .O76 2006

Oz Clarke's Grapes & Wines

Rosen REF SB398.28 .C53 2007

Parker's Wine Buyer's Guide

Rosen REF TP548 .P287 2008

Who's Buying Alcoholic and Nonalcoholic Beverages

Rosen REF HD9384 .U52 W46

Wine Grapes: A Complete Guide to 1,368 Wine Varieties

Rosen REF SB388 .R593 2012

Wines of the World

Rosen REF TP548 .W57 2004

World Atlas of Wine

Rosen REF TP548 .J66 2007

World Encyclopedia of Champagne and Sparkling Wines

Rosen REF TP555 .S77 2003

New Books - Wine