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Beer Industry & Craft Beer Industry - Research

Print Books

Print books relating to the Beer Industry are generally found in the following call number ranges:

Wine/Beer/Liquor industries

HD9350 - HD9399

Fermentation, beverages, alcohol

TP500 - TP660

Cookery (with wine and/or beer)


Bars, bartending, alcohol service

TX950 - TX953

Reference Sources

It is often a good idea to begin your research in the following types of references sources, which are designed to be consulted for topic overview or for authoritative information. In many cases, they contain vital information that cannot be found anywhere else.


Call Number

Alcohol and Temperance in Modern History

Rosen REF HV5017 .A43 2003

Beer Handbook

Rosen REF TP577 .B44 2010

Dictionary of Beer and Brewing

Rosen REF TP568 .D53 1998

Dictionary of Drink

Rosen REF TX815 .E38 2007

Encyclopedia of Beer

Rosen REF TP568 .E53 1997

Essential Reference of Domestic Brewers

Rosen REF HD9397 .U52 E87 2006

Illustrated Encyclopedia of Wine, Beer & Spirits

Rosen REF TP503 .W35 2006

Oxford Companion to Beer

Rosen REF TP570 .O94 2012

Oxford Encyclopedia of Food and Drink in America

Rosen REF TX349.E45 2013  

Who's Buying Alcoholic and Nonalcoholic Beverages

Rosen REF HD9384 .U52 W46

New Books - Beer